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ASSAM
CITIES



Guwahati
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Dibrugarh
Jorhat
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Kaziranga National Park
A UNESCO World Heritage Site where the one-horned rhinoceros thrives amidst marshes, grasslands and riverine forests.
Majuli Island
The world’s largest freshwater river island, on the Brahmaputra, famous for its monasteries (satras) and Assamese Vaishnavite culture.


Sivasagar
The historical capital of the Ahom kingdom, with palaces, tanks, temples and ruins that tell the story of Assam’s architectural legacy.
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Masor Tenga
A staple, often made with kingfish or pomfret, flavoured by coconut, tamarind or kokum and local spices.
Paror Mangxo
Green, spicy and vibrant — chicken braised in coriander, lime, chillies and vinegar, reflecting Indo-Portuguese roots.
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Hah Joha Kumura
A celebratory curry made with roasted coconut and a mixture of 16-18 spices; rich and aromatic with coastal flair.
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